Tiramisu Birthday Cake
Thursday, January 30, 2020
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But this month, he's back in action himself with the launch of a new chocolate line, called Hudson Chocolates. From truffles to tablets, Migoya will dedicate his line to capturing the taste and feel of the Hudson Valley. Sample the sugar expert's chocolates by ordering online, or experience a taste of his CIA lesson plans with his recent book, The Elements of Dessert; either way, you're getting the sweet end of the deal.
