Perfect Cream Cheese Sugar Cookies
Wednesday, December 25, 2019
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These really are Perfect Cream Cheese Sugar Cookies! They’re made with REAL cream cheese and aren’t too sweet. They’re great on their own, but also delicious with royal icing or buttercream! These don’t need to be chilled before baking and don’t spread! I’ve started adding grams as measurements for my recipes. If you need to add more flour, do so with 31 grams at a time. These are absolutely amazing marbled in with my Red Velvet Sugar Cookie dough! There is a video how-to in my Facebook group as well! You can also try more flavors of my cookies that don’t spread and require no chilling at our Recipe Page!