Asian Ramen Noodle Broccoli Slaw

This Asian Ramen Noodle Broccoli Slaw is an amazing dish to make when you’re in the mood to shake things up a little.  You know what I mean, in those moments you realize that it’s time to refresh your side dish menu and take a break from serving the same ole combos.  It’s dressed with a sweet and tangy dressing that just gets better and better the longer it sits. To me, going the extra mile and taking time to toast the ramen noodles before tossing them with the broccoli slaw adds an incredible nuttiness and depth of flavor, and the crunch enhances the texture overall.

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