Tres Leches Cake History and Recipe
Wednesday, December 25, 2019
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Also called Three-Milk Cake and Tres Leches Cake. A dense, moist “three milks” cake topped with a cloud of vanilla whipped cream. What makes it unusual is that after baked, it is perforated and soaked in a mixture of three different milk products: evaporated milk, sweetened condensed milk, and whole milk or heavy cream, hence the name Tres Leches.